Egg Fancies

Golden sponge fancies with a vanilla flavour topping, covered in a vanilla flavour fondant icing.

Serves 8

Icing Sugar, Sugar, Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Glucose Syrup, Vegetable Oils (Palm, Rapeseed, Shea), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt), Humectant (Vegetable Glycerine), Dried Egg, Milk Proteins, Dried Egg White, Maize Starch, Vegetable Fat (Palm), Whey Powder (Milk), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Preservative (Potassium Sorbate), Flavourings, Colour (Paprika Extract)

Additional Information

  • 100% natural flavours & no artificial colours
  • No hydrogenated fat
  • Suitable for vegetarians

Allergy Advice

For allergens, including Cereals containing Gluten, see ingredients in bold.
May also contain Nuts.

Storage Instructions

Best stored in a cool, dry place

Typical Values Per 100g Per cake (27g)
Energy (kJ) 1611 kJ 449 kJ
Energy (kcal) 382 kcal 107 kcal
Fat (g) 9.8g 2.7g
of which – saturates (g) 4.4g 1.2g
Carbohydrate (g) 70.6g 19.7g
of which – sugars (g) 57.6g 16.1g
Fibre (g) 0.5g <0.5g
Protein (g) 2.6g 0.7g
Salt (g) 0.51g 0.14g

This pack contain 8 portions

Per cake (27g)

  • Energy
    449kJ
    107kcal
    5%
  • Fat
    2.7
    4%
  • Saturates
    1.2g
    6%
  • Sugars
    16.1g
    18%
  • Salt
    0.14g
    2%


of an adult's Reference Intake†
Typical values per 100g: Energy 1611kJ/382kcal
†Reference Intake of an average adult (8400kJ/2000kcal)

Available in major retailers